Wash strawberries and cherries, dab dry and pit cherries. Pit dates, finely chop figs and dates. Finely puree cherries, strawberries, dates and figs in a blender.
Related Recipes:
Braised Thuringian Pork RouladePeel the potatoes and soften in salted water. Preheat the oven to 180 °C (convection oven 160 °C / gas mark...
Schafwelt-TorteFor the Sheepworld cake, separate the eggs. Beat the snow. Beat the yolks with the sugar and vanilla sugar...
Blackberry Plum JamFor the blackberry plum jam, pit the plums and cut them into small pieces. Place the cinnamon stick and cloves...
Stuffed PineappleFor the stuffed pineapple, cut lemongrass into finger-width strips. Simmer in 100 ml water for 2 min. Pour the...
Peach and Red Currant JamFirst, pit and peel the peaches. Pluck the currant from the stalk, put the fruit in a pot with the remaining...
Crostini Di Fegato1. chicken livers properly clean, rinse and dry. Cut the anchovies into cubes and crush them. Peel the onion...
Chocolate Cherry SauceFor the chocolate-cherry sauce, boil the milk with sugar and vanilla sugar. Dissolve the chocolate in it, stir...
Chili Sin CarnePeel the onions and chop finely. Peel the garlic as well and press it through the garlic press. Heat oil in a...
Cauliflower with Peanut Sauce From Pressure CookerFirst, wash the cauliflower and cook it whole in a pressure cooker for about 10 minutes. Meanwhile, wash the...
Salad with HerbsClean the fennel and finely dice it. Mix sherry vinegar with salt, sugar and pepper. Add olive and hazelnut...